What will your work look like?

• you will be responsible for running the entire production process, focusing on safety, quality and efficiency
• you will work on 3 fully automated production lines producing multiple varieties of breads and baguettes;

Responsibilities:

• preparing the entire fully automated production process-from dough kneading, rising, baking and freezing, to packaging of breads;
• Implementing production plans using raw materials, machinery with all applicable quality and safety standards and norms;
• managing and motivating co-workers on the production line;
• operating machinery, troubleshooting and performing some preventive maintenance tasks under the guidance of a mechanic/maintenance technician;